Menu

Mothers day brunch buffet 

Sunday May 9^th 2010, from 10am 3 pm

ReServations Required

$19.95 per person

Hors d’ oeuvres

·         Baked Brie served with crostini

Shrimp Cocktail

·         Hummus & Grilled Pita Bread

·         ·         Chicken & Veggie Skewers served w/ fresh herbs                           in olive oil lemon

    Smoked Salmon, cream cheese

w/ cappers red onion & crostini

·       Grilled Asparagus

·         Spanakopita

·         Dolmadakia

Salad 

Caesar Salad

Greek Salad,

Chicken Carbonara with prosciutto 

·         ·         Coulotte Steak, in Pinot Noir Reduction

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  Oven Roasted Red Rosemary Potato

·              Pasta Linguini with Fresh Basil & Sundried Tomato 

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·         Fresh seasoned green beans

 Broccoli florets, Roasted red peppers,

BOTTOMLESS !

WE OFFER BRUNCH, BREAKFAST,

LUNCHES, And DINNER